Showing 17–32 of 90 results
-
Bread Pakoda (4 Nos.)
The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them. Stuffing such as mashed potatoes are common.
-
-
-
-
Chole Bhature (3 Nos.)
Chole stands for a spiced tangy chickpea curry and Bhature is a soft and fluffy fried leavened bread
-
Chow Chow Bath
A south Indian savory breakfast made with semolina, spices, and curry leaves. Along with dessert made of semolina, ghee, saffron, nuts and sugar.
-
-
-
Curd Rice
South Indian dish made with precooked rice, curd (yogurt) & tempering spices
-
Daal Kichidi
A basic ayurvedic khichdi is made with just rice, moong dal, cumin or jeera, turmeric, ginger, salt & pure cow’s ghee.
-
-
-
Dum Aloo
Dum Aloo is a delicious recipe of baby potatoes cooked in a gravy or sauce.
-
Ghee Pongal
Delicious South Indian breakfast made with rice and yellow moong lentils
-
Ghee Rice with Korma
Irresistibly aromatic mildly spiced rice by steaming ghee sautéed rice grains, nuts, and mixed spices